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aMAIZEing Fries

These crispy corn battered potato strips are appealing and delicious, satisfying customers and creating a memorable dining experience.

What's in it for me

  • Extra long holding time
  • Unique flavour
  • Serve as a side dish, appetizer or snack

What's in it for me

  • Ideal for dipping
  • Unique taste experience
  • Distinctive corn coating
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aMAIZEing Fries

Storage times

* -6°C - 1 week, ** -12°C - 1 month, ***/**** -18°C - 18 months


The cooked product will have a full potato flavour and a crispy corn taste from the seasoning, with no off flavours present.


The cooked product has a nice crispy bite, with a uniform smooth, slighty firm internal texture

Download specsheet

Download the specsheet of this product

Nothing’s quite like thems

They look different but appealing. They taste different but delicious. With a unique cutstyle and a unique flavour profile, Dipping Strips and aMAIZEing Fries® are distinctive enough to be a signature item on your menu which customers will remember. Thin-sliced, rippled, and steakhouse cut, they can be eaten hot or cold, which makes them an ideal accompaniment to a meal or an excellent option for a buffet.

aMAIZEing Fries core benefits:
Served hot or cold
Multi-serving potential – side dish, appetizer or snack
Unique flavour
Prepare in fryer or oven
Ideal for dipping

Cooking times oven

± 15-20 min. 200°C

Cooking times fryer

± 2:45 min. 175°C

Test or buy

Test or buy

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