The specially selected South African Peppadew™ peppers, with the cream cheese filling and crunchy coating, makes for an irresistible dish.
* -6°C - 1 week, ** -12°C - 1 month, ***/**** -18°C - 18 months
Cereals containing gluten, Eggs, Milk
The cooked product will have a creamy cheese flavour with a sweet after taste resulting from the Peppadew peppers. No off-flavours present.
The cooked product has a nice crispy bite , with a uniform smooth internal texture
Download the specsheet of this product
± 10-12 min. 200°C
± 3:30 min. 175°C
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