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Dipping Strips

With a unique cutstyle and flavour profile, these Dipping Strips are a signature item on your menu. Ideal to add to a meal and an excellent buffet item.

What's in it for me

  • Ideal for dipping
  • Unique flavour
  • Natural appearance

What's in it for me

  • Served hot or cold
  • Subtle sophisticated taste
  • Premium, thinly cut potato strips
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Onion & Black Pepper Dipping Strips

Storage times

* -6°C - 1 week, ** -12°C - 1 month, ***/**** -18°C - 18 months

Allergy information

Cereals containing gluten

Flavour

The cooked product will have a full potato flavour and a onion & black pepper taste from the seasoning, with no off flavours present.

Texture

The cooked product has a nice crispy bite, with a uniform smooth, slighty firm internal texture

Download specsheet

Download the specsheet of this product


Nothing’s quite like thems

They look different but appealing. They taste different but delicious. With a unique cutstyle and a unique flavour profile, Dipping Strips and aMAIZEing Fries® are distinctive enough to be a signature item on your menu which customers will remember. Thin-sliced, rippled, and steakhouse cut, they can be eaten hot or cold, which makes them an ideal accompaniment to a meal or an excellent option for a buffet.

Dipping Strips core benefits:
Served hot or cold
Multi-serving potential – side dish, appetizer or snack
Unique flavour
Prepare in fryer or oven
Ideal for dipping

Cooking times oven

± 15-20 min. 200°C

Cooking times fryer

± 2:45 min. 175°C

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Menu suggestions

Are you in need of some yummy inspiration?

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